Plaice & Lemon Sole

The North Sea Plaice and Lemon Sole improvement project began in 2017 and concluded in April 2023.


During its six years, 48 different individuals contributed their knowledge, expertise and support to the FIP’s Steering Group, representing 29 different UK and European organisations.

At the beginning of the project, seven key actions were identified that would move these fisheries towards best practice and MSC certification. These actions underpinned the Action Plan for the next six years.

Gear Type - FIP pages (6).png

Summary


This fishery has shown year-on-year improvements throughout its six-year lifespan. By 2018, the improvements and data collected for the North Sea plaice fishery were substantial enough that it successfully achieved certification later that year, years ahead of the original timeline.

The lemon sole fishery continued to gradually improve each year, through the dedication of the Steering Group. In 2024, this fishery is now also expected to be ready to enter full MSC assessment.

Annual progress against each FIP’s actions can be seen in the charts opposite.

Irregular Dots_Yellow.png

Next Steps


The work that has been completed as part of the Project UK North Sea Plaice and Lemon Sole Fisheries Improvement Project is something to be immensely proud of.

Progress over its six years has been significant. The plaice fishery has been successful in achieving MSC certification. The lemon sole fishery has completed most of the actions it set out to achieve, with some longer-term actions ongoing.

Preliminary scores for lemon sole now suggest it would pass a full MSC assessment. Further exploration of the opportunity to gain MSC certification by the fisheries involved is recommended. A full list of the remaining actions, milestones, and MSC scoring indicators for lemon sole, can be found in the Year 6 Annual Review, carried out by Poseidon Aquatic Resource Management.

The plaice and lemon sole FIP was supported by dedicated experts representing a range of stakeholder organisations.

Participants


Centre for Environmental & Fisheries Science (Cefas) • Co-op • Department of Environment, Food and Rural Affairs (Defra) • Flatfish • Hilton Seafoods • Lowestoft Producer Organisation • Marine Management Organisation • Marks and Spencer • Morrisons • New England Seafood International • Poseidon • Sainsbury’s • Scottish Fisheries Sustainability Accreditation Group • Scottish White Fish Producers Association • Seafish • Waitrose • WWF • Young’s Seafood

Resources


Research & Outputs

FIP Steering Group Meeting Minutes

2023


04/23 Round 1 Lemon sole: Year 6 report

20/02/23 Minutes: Steering Group Meeting

2022


04/22 Round 1 Lemon sole: Year 5 report

07/09/22 Minutes: Steering Group Meeting

10/03/22 Minutes: Steering Group Meeting

2021


06/21 Fishery Progress: Three Year Review

05/21 North Sea Lemon Sole and Plaice fisheries: Review of alternative measures that minimise mortality of unwanted catch or ETP species

03/21 Ribeiro Santos, A (2021), Catch composition for Plaice and Lemon Sole fisheries in the North Sea – Demersal trawls and demersal seines

20/01/21 Minutes: Principle 3 Meeting

03/02/21 Minutes: Principle 1 and 2 Meeting

28/06/21 Minutes: Principle 1 and commercial update

29/06/21 Minutes: Principles 2 and 3 Meeting

2020


17/07/20 Minutes: Steering Group Meeting

13/07/20 Minutes: Principle 2 Meeting

05/02/20 Minutes: Steering Group Meeting

2019


25/04/19 Minutes: Steering Group Meeting

09/08/19 Minutes: Steering Group Meeting

2018


04/12/18 Minutes: Steering Group Meeting

06/06/18 Minutes: Steering Group Meeting

22/01/18 Minutes: Steering Group Meeting

2017


24/10/17 Minutes: Steering Group Meeting

11/05/17 Minutes: Steering Group Meeting

12/01/17 Minutes: Steering Group Meeting

2016


22/04/16 Minutes: Steering Group Meeting

Photos by ©Ben18n via Canva (Image 1); Pexels—2286921 via Canva (Image 2) and Griffin24 via Canva (Image 3)